Treat your team this EOFY!

Treat your team this EOFY!

As the End of Financial Year approaches businesses are looking for new and exciting ways to say thank you to their team for all their hard work. Done are the days of dinner or celebratory drinks at the office, businesses are now looking for something different.

When you live and work in Melbourne you don’t just think great coffee and good food you expect it. Dining is now not just about great food it’s a whole experience and show. At South Wharf we not only have some of the best cuisines we have experiences to match.

Just like no two businesses are the same no two dining experiences should be the same.

Our progressive dinners are always popular as they spark conversation and excite even then fussiest of foodies. Whilst moving between venues staff can mingle and chat rather than sitting next Harry from HR who won’t stop talking about his goldfish. Theming these dinners to tie into your company values is always a winner not to mention it’s complimented with a tasty dinner! With our fire garden in full swing teams are opting for our winter warmer progressive experiences which include flaming cocktails, spicy entrees and mulled wine by the fire.

Why not turn your EOFY celebrations into a day event and partake in one of our many classes. From sausage and burger making classes through to vegan pad Thai there is something to suit everyone’s taste buds. As we all often hear “Education is the best gift you can give” why not give your employees the gift of knowledge though one of our many masterclasses? Learn about whisky or wine, sushi or sake give the gift of amazing food and drink with the bonus of a new skill.

At South Wharf Restaurants we have amazing teams who love what they do and it comes across in all our dining experiences. For all enquiries give me a call on 0438 623 799 or feel free to send me an email to

We work best with bespoke packages and like to be able to create something unique to your group. If you can image it we can create it!


Eliza Lane

South Wharf Restaurants Function Manager

Ph: 0438 623 799  | Email:

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